Hey, Mom! I made my first successful fried rice in my life! No, I did not add ketchup. Nor lettuce. I just added veggies, mushrooms, and soy sauce. Maybe a little too much soy sauce. But I had no more white rice to dilute the concentrated soy sauce with, so... I guess my fried rice is just a wee bit salty. I think I can live with that. Woohoo! And it took me a total of like 5 minutes. College life, ensue!
mmmyum, looks good. just like the stuff in the asian line. yes, please do take as compliment. haha. :)
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